10ZG-STQ
Memorandum: 59th
At the usual restaurant.
I received a bottle of "Aki-agari" manufactured in October 2023.
It is about one year old, so it has a slightly sour taste.
It is about a year old, so it had a slightly sour taste.
It was a little sour.
Sake strength: 15%, Rice polishing ratio: 80%.
Sake degree: +4, Acidity: 2.0
100% medium-ripened Shin-Senbon (produced in Hiroshima Prefecture)
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