Jikon酒未来 無濾過生
kousuke
The ginjo aroma is not that strong.
A sweet and delicious atmosphere spreads. The sweetness is a little stronger than the umami, and it is not too dry. The flavor is quite juicy. When you taste it carefully, you will notice a slight sourness in the aftertaste, like lactic acid.
It may not be surprising, but it is still delicious!
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