パーム農家
Takaoyama by Tokyo Nakamura Shuzo, famous for Chiyotsuru. This is a freshly squeezed junmai sake. Slightly colored. The aroma is clear and has a subtle, muscat-like heady aroma. The muscat flavor becomes stronger on the palate. Light on the palate with a good balance of sweet and acidic tones, it seems easy to drink at first glance, but the finish is powerful with a fiery alcohol taste and astringency.
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