Da1yashi
Okunomatsu Sparkling
Okunomatsu Shuzo
Alcohol content: 11% alcohol by volume
Rice polishing ratio: 50
Sake meter: -25
Acidity: 2.5
The cool, fine bubbles that burst, the fragrant ginjo aroma with a hint of sweetness, the delicious rice flavor of a Junmai Daiginjo, and the sharpness of the finish make this Okunomatsu Sparkling Sake a true sparkling sake.
As the description says, at first you think the sharpness unique to sparkling sake and the spiciness unique to this sake have passed down your throat, but then the sweetness of the rice covers your palate. I wanted to try a non-sparkling Okunomatsu.
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