๐๐ฆ๐๐ สโกษ
I met this sake on a trip to Kanazawa. It is just so fruity, and the aroma is just like banana itself๐๐ถ.
The sweetness spreads out and it's like drinking banana milk, but the aftertaste is surprisingly refreshing and clean. It feels much sweeter than the actual Sake level.
It was served with local sashimi. Lots of fish from the Sea of Japan whose names I had never heard before๐.
Rice polishing ratio: 50%.
Sake degree: 4
Acidity: 1.5
Amino acidity: 0.9
Alcohol percentage: 15
Japanese>English