あんかけThe name of the sake is "Ten", which means "calmness" in Japanese! I heard it became a hot topic after it was featured in a certain magazine ✨Well, I saw it and bought it too lol.
When you open the bottle, the top aroma is a little subdued, but the gentle rice aroma permeates your nostrils. It is truly a "tenmayu"!
It is just as gentle in the mouth! The acidity slowly spreads and the soft bitterness quickly and beautifully finishes. It is truly nourishing. When you swallow it, you even feel a clear and cool sensation.
As a certain magazine said, it is an excellent match for nabe (hot pot) with dashi broth. Today I am enjoying it with koya-tofu (dried tofu), and it brings out the best in both.
Thanks for the treat ✨
Japanese>English