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SakenowaRecord your sake experiences and discover your favorites
Ohmine Junmai3粒 生詰ひやおろし 雄町生詰酒ひやおろし
alt 1alt 2
ワインと地酒 武田
家飲み部
98
バウム
Originally, I wanted to do a comparison. I was going to bring Omachi rice and Yamada Nishiki, but... But we were too late and the Yamadanishiki was not able to be served 🥲. So, I recommended it to my wife and she opened the bottle 🍶. I wanted to enjoy the changed state after the bottle was opened, so I had it 3 days later 😋. The aroma is so fruity and quintessential Omine-san ❗️ that it is hard to believe it is 3 days after opening the bottle 😋. I felt it was a little bit sticky, but the wife said it was momantai 😅. It's still tasty even after many days of use. ❗️
Japanese>English
ひなはなママ
Good morning, Mr. Baum 😃. Ohmine, your wife raves about it: ❣️ That means it must be my favorite ⁉️ That's very intriguing 😆. I'll have to take you there when I see it! I wonder if it's too difficult now because it's so popular😅.
Japanese>English
バウム
Hi HinaHanaMama, good evening😊. Daimine is a good choice from me too 💡It's fruity and will fit your taste 😊 Please give it a try 😍.
Japanese>English