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SakenowaRecord your sake experiences and discover your favorites
Hanatomoe水酛✖︎水酛原酒生酒無濾過水酛
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家飲み部
42
ももち
At Shizukiya This weekend is my birthday For the past two weeks, I've been trying to decide which sake to prepare. I was wondering which sake to prepare for the next two weeks, but I thought I'd start off with a bang! I was interested in mizu-hashiroshi and bought it, good sake with yellowish acidity. It's not just a sour sake, because it's not too sweet. It is not just a sour sake. but rather than being flashy but rather than being flashy, it is deeply nourishing. is the mysterious part. reminds me of the wildness of Tschida.
Japanese>English
ma-ki-
Good evening, Momochi-san. Happy Birthday 🎉! I've never heard of mizu-hashi before 😲. Sake is really deep ✨. I hope you have a good weekend with delicious sake 🎵.
Japanese>English
ももち
Good evening, ma-ki! Thank you 😊 I bought it because I thought that the old structures, such as mizu-hashiro and bodai-hashiro, were also a fun way to measure the sake of today, and these were so simply delicious that it seems that they are just a bunch of oracular ❤️
Japanese>English