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SakenowaRecord your sake experiences and discover your favorites
鳥海山即詰生原 純米吟醸生原酒純米吟醸原酒生酒生詰酒
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家飲み部
71
kdo-
Chokaizan Immediately Tsume Nama-ginjo Junmai Ginjo Nama-ginjo This is very good. The first sip when you open the bottle reminds me of that Jyushiyo. Mellow, fruity, and fresh! It's really on the wrong level ‼️ It's like a 13.5yo level ← I don't know about that lol I'm so impressed, I'm done drinking 😭 I want to keep the second bottle! I really recommend it‼️ Provenance: Yurihonjo City, Akita Prefecture Structure:Junmai Ginjyo Nama Nama Sake Rice: Akita Sake Komachi Rice polishing ratio: 55 Yeast used: K-1801 Sake meter degree: -2 Acidity: 1.5 Alcohol content: 15
Japanese>English
ジェイ&ノビィ
Good morning, kdo-! I've only had Chokaisan once because the liquor store that sells it is too far away 🥲 but this 13.5yo review makes me want to drink it so much😍I'll have to make a trip 😍‼️
Japanese>English
kdo-
Mr. Jay & Mr. Nobby. Seriously ‼️ please drink ‼️ Please, please, please drink ‼️ lol
Japanese>English