UTK
Sweetness: 2
Umami: 3
Astringency: 2
Acidity: 3
Bitterness: 3
Fullness, body: 4
Flavor: Yogurt
First, the supernatant. It has a clear, colorless color and a crisp, bubbly aroma, with a rising aroma of lactic acid bacteria and rice-derived ingredients. When you sip it, you will be pleasantly surprised by the gentle yogurt-like flavor and the bitterness that leaves your nose!
Next, I tried a sip with some of the tailings. The aroma is almost imperceptible, but from the moment you put it in your mouth, you are struck by the rich flavor of the tailings and the exquisite balance of sourness and bitterness that comes later 😆.
It is enjoyable enough on its own, but if the umami is this clear, it would go well with a slightly crispy snack or bowl of food that uses this as a toner or complementary 🤔.
When you let it sit for a day, the acidity rounds out and the umami of the tailings becomes more pronounced!
This is the one that will make you not stop drinking...
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