DRY
Sakeya Hachibei [Motosaka Sake Brewery, Mie Prefecture].
Aromatic acidity and sweetness to a slight melon sensation. Lingering bitterness and a sense of alcohol.
Ingredients: rice (domestic), rice malted rice (domestic)
Rice variety：Gohyakumangoku
Rice Polishing Ratio: 55
Production Period: November 2024
Toji: Shota Motosaka
Alcohol Content: 15
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