はなぴん
Pork belly wrapped with leeks, with a salad
I bought a salad from a department store. I'll be back soon 😄.
Uekiya Shoten hanpukai June. 😫
From Hanaharu Sake Brewery, they don't usually offer this,
Yamadanishiki, 40% sharpened and brewed with Fukunoka.
Light nigori sake. 😍😍.
The top clearness is very clean and smooth on the palate.
😍The taste is very clean and smooth from the supernatant. 😆 Even when mixed with Ori, it still has a
beautiful sweetness and a moderate bitterness,
It's a great food sake.
The delicate and delicate taste of the female master brewer is unique to this sake. It is a delicate and gentle sake that you will never get tired of drinking.
I think it's a gentle sake that you will never get tired of drinking.
I think it is a delicate and gentle sake that you will never get tired of drinking. I think it's a very delicate and gentle sake that you won't get tired of drinking.
Japanese>English
ポンちゃん
Hi Hanapin 🐦.
I'm curious to know what 40% origami 😳‼️ tastes like, muddy and beautiful 😊.
You made the pork belly scallion rolls at home, didn't you! Beautiful rolls, just like at the deli👍✨
Japanese>English
はなぴん
Good evening, Ponchan. 😊
I don't usually buy Hanaharu Sake Brewery.
but I'm impressed every time I get the hanpukai. 😍
The pork belly with green onion rolls are just rolled up and simmered in sweet and spicy seasoning.
I often do this when I have extra green onions 😁.
I often do this when I have extra leeks 😁.
Japanese>English
ポンちゃん
Thanks for the recipe 🙏 I will make it next time😊.
Japanese>English
はなぴん
Ponchan, sake, soy sauce, and mirin.
tablespoonfuls each. The width of a balaslice.
Wrap leeks around it and grill the corocollo,
simmer. Sprinkle with 😊1 flavor or shichimi
Sprinkle with a little
Japanese>English
ポンちゃん
Thanks for the details😄🙏💕
Japanese>English