うぴょん（豊盃こそ至高）
Rice used: "Yumeko" from Fukushima Prefecture
Polishing ratio 60
Fukushima Prefecture's yeast "TM-1" & Kirameku yeast "N901-A113
Alcohol 15% (original sake)
Hirotogawa's nigori is delicious! I heard such a story. So I wandered down to the liquor store and found it there! I bought some and chilled it! No need for preamble! Let's go!
The aroma of ripe peaches, the freshness, and the vigor of the gas when you open the bottle! On the palate, there is a marriage of gentle melon sweetness, chili gasiness, and silky rice sweetness! The bitterness is also complex and the sweetness is the best! Hirotogawa is the best nigori sake! It is a great new sake with no unnecessary sweetness or bitterness, and no cloying taste at all! I love Hirotogawa! I will drink it again next year! Thanks again for the sake tonight!
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