胡麻団子
Junmai Ginjo with 50% polished rice. With a refreshing aroma, it has a fresh and clear texture on the tongue with a very pleasant, slightly effervescent stimulus. After a moment, the juicy rice swells without any cloying taste and dominates the palate in one breath, leaving a lingering aftertaste that exceeds expectations, along with a moderate acidity.
It is best served well chilled in an aromatic glass. A dangerous gem that can be enjoyed endlessly.
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