はなぴん
With fried and soaked eggplant. 😄😄
To finish, I added udon noodles and fried egg
I had it with udon noodles and fried egg. 😊
Fresh nuances of G-fruit, apple, etc., juicy mouthfeel with transparent sweetness. Light to medium-bodied with fresh sweetness, the sweetness is rich and mellow and pretty like a daiginjo, the apple-like acidity is a good supporting player that is not too strong or overbearing, there is a firm citrus bitterness and spiciness, and the overall balance is very good. The ripe umami is balanced by the bitter and spicy acidity that serves as a tightening agent. The finish is dry and refreshing. It's a perfect finish of the orthodox style that no one will dislike.
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