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☀️
Comparison of room temperature and warmed sake 🤗.
⚫︎ room temperature
It has a faint sweet aroma.
It is a thin sweetness level accompanied by a sense of hackles 😚.
⚫︎Hot sake
Compared to room temperature, the fragrance is more spread out.
The soft sweetness and the sense of hakka remain and the sake is soft to drink even when warmed 😚.
The name "Dry Otoko Shu" made me imagine a harsh sake, but it was easy to drink as a warmed sake 🍶.
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