加部谷
It's been a long time, but not too many months, but it's been a relatively long time since I've been to Nanada.
I feel it would be a shame if I tasted it too often, so I've been enjoying it in between.
It's great to drink under the good condition that I have a day off tomorrow!
Sentimental Nanada while watching the live performance of Aymyon (lol)
The taste of the rice is outstanding, but the acidity, which is even fruity, is rich. The astringency at the end brings it all together. It is good.
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