まっつ
While shopping at the liquor store, I thought 😅I have to take this one home with me.
After slowly opening and closing the cork repeatedly, it finally settled down and safely went into my glass 🥂.
I found a bottle that I want to wait for next year.
Rice: Gohyakumangoku
Rice polishing ratio: 55
Sake meter: -1.0
Acidity
Amino acidity
Alcohol content: -15%.
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