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HououbidenWINE CELL SPARKLING純米吟醸発泡
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jirocho
It sells out quickly among Houou Mita, I bought it as soon as I was told that it was made with wine yeast. I was told that wine yeast was used. The bubbles are reminiscent of champagne, The aroma is apple-like and slightly cloudy. The sweetness is strong but well balanced with the acidity! It made me think it was Calpis soda. Thank you very much.
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ジェイ&ノビィ
Good evening, jirocho 😃 Purchased immediately! You are right ‼️ This one is really delicious 🤗.
Japanese>English
jirocho
Good evening, Jay & Nobby. This was really good. Next time I can get it will be next year.... I would like to taste it again.
Japanese>English