たくぼん
Slightly cloudy color
Some effervescence
Dense sweetness on the tongue
on the tongue, and then
The acidity is quite strong.
A unique taste.
Low alcohol and pleasant on the palate
I like to drink it chilled on a hot day
Rice used: "Gohyakumangoku" from Niigata Prefecture
Koshibuki" produced in Niigata Prefecture
Polishing ratio 60
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