夏雨Extreme personal preference ⭐️⭐️⭐️✨3.5/5
Second bottle of Ding's home brew 🍶.
A light pon to open with a little tailings.
Fruity mouthfeel and some floral aroma with some floral notes.
Lots of pear, melon flavor, and fresh acidity as the sweetness comes through ✨✨.
Gentle acidity that finishes with a gentle acidity and slowly fades away with a lingering bitterness that reveals the flavor of the rice 🙏.
After a few hours the sweetness comes forward and the second day is much sweeter but with a lingering bitterness of umami melon that is also delicious 😊👍
Thanks for the treat ✨✨
（Ingredients: Contract grown rice from Nagano Prefecture
Kuroyau water, the softest water in Japan
Rice Hitogokochi, Kakemai Kinmon Nishiki
Sake degree -7
Acidity 1.6
Amino acidity 1.6
Rice polishing ratio 55
Alcohol 16%)
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