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Kagami夏酒 WHITE ASPIRATION特別純米
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9
おとう
Hanamemi Special Junmai Summer Sake WHITE ASPIRATION Rice used: Kami no Ho produced in Mie Prefecture Rice polishing ratio: 60 Yeast used: MK1 (Mie Prefecture yeast) Acidity: 2.5 Amino acidity: 0.8 Alcohol content: 15
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