umeHorai自然発酵蔵 ひやおろし 特別純米Watanabe ShuzotenGifu9/22/2025, 11:17:03 AM家飲み部21umeI tried heating it up. The spiciness was not as deep, so this was good, but it was even better after it cooled down a bit. The second half was hiya.Japanese>English