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Visit to Taisetsukei Sake Brewery Part 2
Left: Toku Jun Nama Sake
Design of mountains seen from Azumino
A bottle brewed with subsoil water from the mountains
Slightly stronger with an alcohydrate content of 17 degrees Celsius
Compared to the Hanamon Daisetsuei, this is a bitter raw sake.
After visiting Daisetsukenkei
I would like to visit Daisetsuken next...,
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