YSTJ
At fermentopia2023.
Next up is a fermen-type sake brewed using the Genroku brewing method, which was a sake brewing method used in the early to mid Edo period. Compared to the modern brewing method, extremely little water is used in the brewing process. This is the first time I have had this sake, and it is delicious with a layered acidity and umami flavor!
Japanese>English
熊谷 朋之
Good evening, YSTJ!
I see you attended the Shinsei event.
I envy you~!
I love Tokyo because of events like this!
If I see so many brands of Shinsei, I'll be so excited that I'll go crazy!
Japanese>English
YSTJ
Good evening, Tomoyuki Kumagai!
Yes, I rushed here after work to attend the event! It was a great opportunity to enjoy not only sake, but also intellectual curiosity with symposiums by architect Mr. Kengo Kuma and Mr. Tomita of Nanbon-yari.
Japanese>English