Kumakichi
I want to drink the schwash, so I open a beautiful bottle of St.
Hizirizm 2022 Yamadanishiki Akkatsu-shu
This was my first bottle of Sei, but the beautiful cobalt blue bottle caught my eye, and when I read the description, I immediately took it to the cash register!
The bottle had a "be careful when opening" tag on it, but I opened it without any trouble!
The sparling was tight and cloudy, with the taste of rice, sweetness, and a hint of bitterness, and it was very drinkable!
The fresh grapefruit-like aroma after gulping it down was impressive and delicious!
Rice polishing ratio: 50% (100% Yamadanishiki from Hyogo Prefecture)
Alcohol content: 15
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