みきっき
Sake Mirai" is used for the first time as a packaged sake. Sake Mirai" is a rice suitable for sake brewing bred by Takagi Shuzo, the brewer of Jyushiyo, and can only be used at selected breweries. The aroma is mild, and the elegant sweetness spreads in the mouth, with a clear and deep aftertaste.
Brand name: Kamo Nishiki Shafuda-shu Junmai Daiginjo Sake Mirai
Sake Brewer : Kamo Nishiki Shuzo
Location: Kamo City, Niigata Prefecture
Capacity: 720ml
Rice used: 80% Sake Mirai (Yamagata Prefecture)
Rice polishing ratio: 50
Alcohol content: 15% alcohol by volume
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