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Hakkaisanあわ純米発泡
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Brand Name] HACKAIYAMA AWA (Sparkling) Sake Brewer】Hachikai Jyozo Corporation (Minamiuonuma City, Niigata Prefecture) Type of Sake] Sparkling sake (second fermentation in bottle) Rice used: Domestic rice Rice polishing ratio] 50% [Alcohol content] 12 Alcohol content】12%. Sake Beverage] Flute glass Aroma】+2.0(green apple, muscat, white peach, rummy) Appearance】Crystal, fine bubbles Taste] Body: 1.0 Acidity: 2.5 (sharp, citrus-like) Sweetness: 1.5 Umami: 1.0 Bitterness: 1.0 Lingering] Short. The acidity quickly disappears along with fine bubbles, leaving a clean finish. Impression: A modern light dry type with delicate bubbles from the secondary fermentation in the bottle. The fine bubbles are reminiscent of champagne, and the green apple and muscat aroma is refreshing. It has a clean sake quality typical of Hakkaisan, with a moderate sweetness and acidity that makes it very suitable for aperitifs. The bubbles and acidity are superbly composed, making it one of the most complete sparkling sake. Pairing: Goes well with appetizers, carpaccio, tempura, grilled white fish, sushi, etc. Especially good with cold dishes and light dishes. Especially suitable as a starter for cold appetizers and light dishes. Repeat Score] 2.0
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