やす☆Shidaizumi純米Shidaizumi ShuzoShizuoka7/9/2023, 2:05:40 AM7/8/2023地炉の間40やす☆First Shitaizumi served warm. When lukewarm, it has a soft umami and a gentle sharpness. Raise the temperature further and the sharpness increases. We prefer it lukewarm.Japanese>English