しろくま
Special junmai sake made with 55% polished Koshiro-Nishiki rice, the first rice suitable for sake brewing developed by Aomori Prefecture.
The aroma is fresh and sweet, reminiscent of LaFrance and banana. Exciting aroma 😀.
As soon as you start drinking it, the deliciousness and softness of the rice spreads first. Later on, it's clear, sweet, ripe and strong fruity flavor.
It is well-balanced until the aftertaste, and the clear acidity creates a sharp taste!
This is a highly satisfying sake. You can enjoy the taste with a sense of security. Delicious 😋.
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