disry
It's been a long time since I last visited Librom, which I bought as a New Year's sake, but was pushed away from other new sake in March...
The aroma is of fruity mandarin oranges. Not that strong, but the citrus aroma is perfect. The gassy feeling is mochi shuwashu. According to the official Twitter, it is recommended to open it a few months after you buy it, because the gassy feeling will be stronger.
The sweetness is moderate and the acidity is strong. It tastes drier than usual, and was probably intended to be paired with New Year's dishes.
At the end, the sourness changes to astringency, which is the end of citrus itself.
I've tried many craft saké, but Librom is still my favorite. Today I bought a ginger. They're releasing strawberries too, so I've got to catch up fast!
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