しみー
This time of year, I still want to drink hiyayogoshi!
Crystal silver in color with a sense of transparency.
Elegant rice aroma of Japanese pear with a hint of grapefruit and other citrus fruits, yogurt, koshinko and shiratama dango (white bean dumpling). Gentle green like selfeil.
The mouthfeel is strong.
The impression is that the alcohol is quite gusty, with little residual sugar, but there is sweetness from the alcohol and a strong attack. The acidity is firm and gives a sense of structure, and there is a full-bodied bitterness in the aftertaste.
It has a nice hiyaoshi character.
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