bonchi
Transparent with a slight yellowish tinge. Lush mouthfeel with a very fine effervescence. The aroma is floral. The intensity of the aroma is medium. The nose is sweet and sour, reminiscent of apricots. Mild acidity. Medium lingering aftertaste with a gentle astringency. It is a fragrant and slightly mellow sake.
Japanese>English
bonchi
On the third day after opening the bottle, I warmed it to lukewarm and it started to foam from the rim of the chirori, which is gorgeous and fun to look at 😊.
The acidity also stands out and the taste increases 😋.
Japanese>English