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Nabeshima特別純米
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Nabeshima Special Junmaishu Classic Shirakiku It was a bit different from the usual image of Nabeshima, with a sour taste. It was a bit different from my usual Nabeshima experience. Nabeshima? I wonder if the sake rice was a factor in this feeling. I had never heard of Shirakiku, a type of sake rice. It has a different feel to it, but it's just not what I had in mind, and it's a very beautiful, delicious sake. As it approaches room temperature, the sweetness and flavor become stronger, and the aroma becomes more gorgeous. It's a delicious sake that makes me happy.
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