タロウ
Cloudy, but thinly muddy
Lightly tinted yellow and muddy
Bananas, tropical fruits, colored flowers, koji, Taiwanese black tea, white jade.
Tastes well even at room temperature. Moderate sweetness, refreshing acidity, squeaky texture and bitterness are also pleasant. This is a calm sake, and this is delicious!
Warm it up.
The main flavor remains the same. It could have been warmed to lukewarm. Naturally it has a more relaxed flavor, and I think many people would say it's more friendly and tasty.
But I think it's also quite tasty at room temperature. It's not a very popular flavor, and it may not be good when chilled, but this flavor, which has a kind of tension, is tasteful. I think so.
I would like people who like heated sake to try it at room temperature. What do you think?
Japanese>English