しんじょう
I am very much reminded by a certain Mr. Sakeran that I don't drink much nama-sake, and I am definitely a fire-aged person, but I do buy some brands that I like, like Chiyomusubi.
I also buy some brands that are suitable for heating sake.
This Chiyomusubi has a rich and mellow taste, but it's a little dry.
It's easy to drink for me too!
I had tasted it in Sakaiminato, so I bought it thinking it would be good for me, but I didn't heat it up at the time, so I heated it up again, and it goes well with it.
It's not the kind of sake that's meant to be heated, but rather a more honest and powerful version of the original flavor.
It goes well with a wide variety of dishes.
I drank it with sushi rolls and sardines on Setsubun and it was great!
Mr. Ota had a re-run of Naruto!
I also buy Naruto sea bream raw sake!
Mr. Ota also had a can of his masterpiece, Ginjo-nama-zake!
Japanese>English
bouken
Good evening, Shinjo-san 😃
I have the impression that Chiyomusubi has a high suitability for warmed sake even if it's a draft 😃By the way, Chiyomusubi and Naruto Tai will be at Hanshin Department Store this month if you have time 😉.
Japanese>English
しんじょう
Good evening.
I think the warming effect is more apparent than with fire-roasted sake.
I'd be willing to go if you bring some regular sake or something.
I might have some free time at the end of the month, so I'd like to go check it out.
Japanese>English
bouken
Naruto sea bream 2/14-2/20, Chiyomusubi 2/28-3/5.
I heard 😊.
Japanese>English
しんじょう
Thank you very much.
I wish I could get the Honjozo.
The Naruto sea bream honjozo is also very nice!
Japanese>English