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SakenowaRecord your sake experiences and discover your favorites
Urakasumi純米
alt 1alt 2
16
haru
I didn't want to take the label this time because he didn't seem to like it when I asked him to take it 🙏. I really like Junmai - it smells like it's been cooked for days! There was also a blue cheese-like aroma at the very tip of the bottle! Delicious! Good for simmered kinme Sashimi was better with Isobojimai!
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