Tengumai［山魔仕込 純米酒］
R
［Junmai-shu (Junmai-shu brewed by Yamamama)
This Junmai-shu has a rich character with a harmony of rich aroma and acidity characteristic of Yamahai-brewed sake. The dark, bright Yamabuki color is also pleasing to the eye.
Ingredients: rice (domestic), rice koji (domestic)
Rice polishing ratio : 60
Alcohol content : 16%.
Producer : Kurumada Shuzo Co.
Prefecture : Bomaru-cho, Hakusan-shi, Ishikawa
Japanese>English