Eikun純米酒 秋あがり
chichi
Autumn, September, is the season of "akiagari" or hiyaoroshi 😄🍶.
We haven't had Eikun for a long time. My wife won it in a lottery at a co-op's joint purchase.
Kyoto's sake is often very elegant and delicious, but I realized how delicious it is again ✨😄🍶.
It's a delicious sake with a hint of sweetness, but surprisingly sharp and crisp with no aftertaste ✨.
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