Nabeshima特別純米 赤磐雄町
ぴょん
I have not had Nabeshima for a long time.
The palate is full of fruitiness and umami, and the lingering aftertaste after swallowing is elegant.
I personally like the fact that I don't feel much acidity or bitterness.
I wonder if I put this in the GPT chat room and see if it comes up with any recommendations... 💦.
Japanese>English