hornets.6
The first sake I drank at home in a month was #Akirika #JunmaiGinjo #Utagaki 🍶 from #Akirika Shuzo Y.K., which I got at Shin-Osaka station during my Bon Festival trip.
The taste is sweet and umami of rice after the acidity spreads in the mouth, and it finishes with a lingering aftertaste.
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