mojuosk
I was a bit intrigued by the label, "Sake like wine," so I bought it.
The slightly acidic taste is like white wine for a moment. The aroma in the nose is very much sake-like, but not sweet. But it is not sweet. It is almost like a sake yeast yeast yeast, but without the peculiar taste. It seems to go well with white fish dishes.
If you are interested and have a chance, please give it a try.
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