yuki
I had a chance to visit Hokkaido in September, and although I could not go to the brewery, I just bought some sake.
The brewery was originally located in Nakatsugawa, Gifu, and moved to Higashikawa-cho, Hokkaido. I never drank it when it was in Nakatsugawa.
I picked up three kinds.
The first one is Junmai Ginjo Comet 55, which is made from 100% comet and has a rice polishing ratio of 55%.
Sweet nice aroma: ❤️
It tasted like a sweet pear at first. Sweet and sour, thick and juicy. But the aftertaste is clean and dry.
Oh, yummy😍.
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