UTK
Sweetness: 3
Umami: 3
Astringency: 2
Acidity: 2
Bitterness: 3
Fullness, body: 3
Flavor: Apple
The color is almost transparent, and the head aroma is soft and raw.
On the attack, the sweetness and umami of the rice smoothly passes through the nose, followed by an apple-like lingering aroma.
The bitterness that lingers at the end is not heavy at all, but it is still very tight.
Although the alcohol content is 13%, you can enjoy the sweetness and umami of the rice and drink it easily without getting tired of drinking it 😆.
On the second day, there is no particular change in texture as the sake is still stable as a fire-brewed sake.
It is still an excellent food sake and goes well with teriyaki yellowtail and canned mackerel!
Delicious!" but more like "Oh, it's so good!"...lol
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