しんしんSY
The junior staff brought this bottle of sake, saying that we could drink as much sake as we wanted and that we could drink this too!
You should have said so earlier!
Junmai Ginjo is delicious after all!
Fruity and dry!
It's a classic of Yukino Kayasha!
The other members around us were not so familiar with Japanese, but they said this was delicious!
I agree.
extensive knowledge
Ingredients: Yamadanishiki and Akita Sake Komachi
Rice polishing ratio 55
Alcohol content 16
Sake degree +1.5
Acidity 1.6
Japanese>English