まえだ
The 🟥3rd drink I've ever had, never tasted anything like it, it was interesting...
［Miyoshikiku Junmai Ginjo White Grape
［Sake Junmai Ginjo Unfiltered Nama Shu
［Volume: 1800ml
［Place of Origin] Tokushima Prefecture
［Sake Brewer] Miyoshikiku Shuzo
［Raw material] Awa Yamadanishiki
［Polishing ratio] 60
［Sake meter] ? (Slightly sweet)
［Acidity] ?
［Alc degree] 14 degrees
［Product Details]
Miyoshikiku is a sake that transcends the aroma and taste of sake! This is an unfiltered, unpasteurized junmai ginjo sake brewed with up to 60% Yamada-Nishiki polished and bottled as it is pressed.
The word "white grape" on the label says it all. The aroma from the glass is reminiscent of yogurt and white wine, with a lactic acid aroma and fresh fruits such as pears. In the mouth, the wine has a fresh and rich acidity, as if you were eating juicy white grapes, and although the alcohol content is 13%, it leaves a rich aftertaste with a strong flavor. It is a perfect match for Western and Italian cuisine.
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