DenshuMicro Bubble ็
sibylla_tks
In honor of a friend's birthday (๐), I pulled out a bottle of sake that had been lying dormant and seemed like it would go well with the celebration and opened the bottle.
It didn't spill, but there was a lot of bubbles as soon as I poured it ๐ณ.
The bubbles were very fine and robust, with a rather high carbonation level!
The bubbles don't go away, and the sweetness is as strong as the bubbles, and the bitterness is very pronounced at the end ๐.
It's a good sake with a gorgeous flavor, but it's not easy to drink for me because I don't like strong carbonation.
I'm not a fan of strong carbonation, so it's not easy to drink for me...
If it had less bubbles, I could drink it in gulps.
(Is it because it's not that kind of alcohol?!)
I tried to make it as uncarbonated as possible with the leftover alcohol, and the slight carbonation made it easier to drink, so I drank it in one gulp ๐.
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