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SakenowaRecord your sake experiences and discover your favorites
宮泉會津宮泉 純米吟醸 渡船弐号(わたりぶねにごう)純米吟醸生詰酒
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しんしんSY
Another bottle of sake brought in by a senior Aizu Miyazumi I have had this brand three times before, but this was my first time to try Junmai Ginjyo Wataribune Nigo! The aroma is not as strong as that of Izumikawa. But when you put it in your mouth, the sweet and juicy taste is unbelievable! How many glasses of wine did I drink? I told Mr. and Mrs. Senpai that it was a very delicious sake and thanked them for the gift 🥲. The party was blessed with beautiful weather 🎉. Now that the first party is over, let's talk some more at the second party: ⚾️ (with a few words of knowledge) Rice used: Watarifune No. 2 (100% Tan-kan Watarifune No. 2) produced in Hyogo Prefecture Polishing ratio 50%. Pour 16% (16 degrees Celsius) Heat treatment: Yes (one time heat treatment)
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