るみおんඊ
Memorandum of March 16.
Speaking of Aizan from Nabeshima, Junmai Daiginjo and
Classic series of special junmai every year, but the junmai ginjo is only available this season!
but the Junmai Ginjo is limited to this season! Maybe.
The pink spring-like label is nice 😁.
Well, let's open the bottle right away.
The bottle was opened immediately and poured into a glass with little gas.
The aroma is gorgeous, as is typical of Nabeshima ✨.
The mouthfeel has a gentle sweetness and fresh acidity,
Then comes the umami of the rice, a slight bitterness, and a sharp finish.
The sweetness of the rice and the fresh acidity are well balanced and delicious ▐.
The sweetness of the rice and the fresh acidity are well balanced and delicious 😋.
I like Nabeshima again, and now I have more specs 🥹.
Thank you for the food 😋.
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