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Shinshu Kireiひとごこち 純米酒純米
3
くいじーぬ
Rice used: Hitogochiki grown in Nagano Prefecture Polishing ratio: Koji rice: 55% Kake rice: 70 Apple aroma Slightly effervescent and crisp. Sweetness and acidity are balanced well. The balance of sweetness and acidity is just right, and while it is fruity, it goes very well with food. It is very good.
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